We reckon our Sunday Roasts are one of the best around!  There’s a weekly changing menu of locally sourced meat alongside our house made vegetarian and vegan options.  Roasts are served with cauliflower cheese, seasonal veg, house made Yorkshire puddings and real gravy.  

Simply book any type of table on a Sunday and you’ll be able to order from our Sunday Roast menu in the pub, Gin Yard or Arcade!

HOME OF THE GUINNESS ROAST!

** LAUNCHES 17th MARCH
ST PATRICK’S DAY **

Eight hour Guinness slow braised brisket, served with house made Guinness Yorkie, and rich thick Guinness gravy alongside the regular trimmings of cheesy cauliflower, creamy celeriac puree, maple roasted parsnip and carrots, roast potatoes and garlicky greens

Kitchen open 12pm-8pm on Sundays. Live Jazz every Sunday 3pm-5pm!